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£28.40

/ 0.75 L btl

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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti13.5%

The wine

A Bolgheri with a marine, Mediterranean and mineral character. The Bolgheri Rosso de Grattamacco is mainly composed of Cabernet Sauvignon, Cabernet Franc and Merlot, but also contains 10% Sangiovese, a variety infrequently found today in Bolgheri but with the ability to provide freshness and increase the wine's aromatic potency. Alcoholic fermentation is carried out in truncated conical oak casks using indigenous yeasts.

On the nose, it releases elegant fruit aromas, seductive spicy and balsamic notes and a lightly vegetal background. However, the most intriguing by far are the exuberant aromas of Mediterranean bushes and seaweed which emanate from the glass, quite amazing. On the palate, its tastiness is confirmed, offering spicy touches (pepper) to accompany some sweet tannins in a very flavoursome finish.

What does this wine taste like?

View
Ruby red
Bouquet
Fruity / Black pepper / Macchia mediterranea / Iodized notes
Mouth
Fresh / Sapido / Tannino dolce / Persistent

Drinking and storing

Serve between 16ºC and 18ºC

Food pairing

Pappardelle al ragù di cinghiale / Roasted duck / Arrosto di manzo al ginepro / Selvaggina da pelo

Ratings and awards

202092 PK
201896 SK
201790 PK
201691 PK
201392 PK
PK: ParkerSK: Suckling

Customer reviews

4.3/5
10 reviews
Vintage: