* The winery Michele Castellani and Sons renewed every day, with enthusiasm and passion, a tradition started way back in 1945. A solid and dynamic, a family, who has chosen to honor and carry on the dream of those who, over sixty ' years ago, with sacrifice and dedication, he has laid the foundations for a production of excellence. Mr. Sergio, now at the helm of the company together with his wife Mara, is supported by the contribution of the children, each engaged in a specific branch: Michael, manager of the winery; Martina, in charge of the administrative sector, and Mara, who handles the business development of the company and external relations: a synergy family that did (and still do) to this winery a successful enterprise, national and international confirming the validity of the project company.
The small "laboratory" of Castellani was born in Valgatara in 1945 thanks to the work of Michael, the founder. Over the years, it becomes significantly thanks to the intuition of its forward-looking successors, including the importance of investing in both the work in the vineyard and equipment. Today, the company is a modern functional cellar of about 40 hectares of vineyards, between ownership and direct management: a company that produces distinctive wines, taste and quality. Great attention is paid to the selection and the grape harvest, wine making, withering and aging of great wines of Valpolicella. Professionalism and passion for the land are the two cardinal principles governing the phase of drying the grapes for the production of Amarone and Recioto. The company philosophy, which attaches priority to the enhancement of the beauty of the area, provides ample space and modern facilities with a view to maintaining the health of the grapes and control of their balanced ripeness. The result of this meticulous preparation is a product range with incredible potential flavors, which provide the full sensory satisfaction of consumers. An extremely happy outcome, which comes mainly from the process of wine grapes, fresh and dried, and the evolution of the wine by the use of modern technologies built in the more classic, in a perfect blend of tradition and innovation. Seeing is believing!
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